News & Announcements For Food Establishments
Cutting Boards

Cut Down On Cross Contamination

Cutting boards are essential in every kitchen, we use them for prepping and chopping just about anything! They also can become a source of cross contamination. Check out our fact sheet to learn more about cutting board practices to use in food establishments.

Click here to access fact sheet about cutting boards.

For questions, contact City of Dubuque Health Services 563-589-4181.

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